Main Dining Room



Lunch is served Wednesday from 12:00 Noon to 2:00 PM. Choose from our famous lunch buffet (served Fall through Spring) with delectable items such as cold salads, soups, carvery and more (beverages included). Or you may order a la carte off our lunch menu and choose from signature salads, sandwiches, soups and more.


Dinner is served Wednesday, Friday and Saturday evenings from 6:00 to 9:00 PM and Sunday from 5:30 to 8:30 PM.  Click here to view our dinner menu.

Sunday Brunch

Sundays mark a special time at the Club, as we serve our renowned Champagne Sunday Brunch from 11:00 AM to 2:00 PM. Building off our Wednesday buffet, and then adding a plethora of specialty items including Eggs Benedict, blintzes, our made-to-order omelet bar, a variety of assorted seafood and a pastry and dessert bar.

Early Risers, Live-Aboard and Skipper’s Breakfast

Saturday and Sunday, join our early riser’s, skippers and live-aboards for their customary weekend breakfast here at the Club from 7:30 to 9:00 AM. Call the Front Office for more information.

Dining Room Dress Code:
1. Men must remove their hats.
2. No tank tops-shirts with sleeves are required.
3. Shorts are not permitted during dinner on Fridays & Saturdays.
4. Shoes are required.